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  • Chef Toque Hat Streamline Icon: https://streamlinehq.com Recipe By: Big Mama's Foods

World’s Best Garlic Bread

A slice of toasted garlic bread with melted cheese and herbs sits on a wire rack. In the background are green grapes. The Big Mamas Backyard Garden logo is displayed in the lower left corner, promising the world’s best garlic bread experience.
  • Category: Other
  • Prep: 5 Minutes
  • Servings: 2-12

Ingredients

  • 1 King's Hawaiian Bread Sub Roll
  • 2-3 tablespoons Big Mama's Backyard Garden Calamondin Vinaigrette
  • 2 tablespoons grated Parmesan cheese
  • 1 teaspoon dried minced onions

Chef’s Tip: This recipe works great with other types of bread too—try it with French baguettes or sourdough for a twist.

Instructions

  1. Prep the Roll: Slice the King's Hawaiian Bread Sub Roll in half lengthwise. Place it on a cutting board or baking tray.
  2. Add the Vinaigrette: Generously slather Big Mama's Calamondin Vinaigrette over the cut sides of the roll.
  3. Top It Off: Sprinkle a good dusting of Parmesan cheese evenly over the vinaigrette, followed by dried minced onions for a flavorful crunch.
  4. Air Fry: Place the prepared rolls in an air fryer. Set the temperature to 425°F and cook for 1 minute and 30 seconds, or until the edges are golden brown and crispy.
  5. Serve: Remove from the air fryer and serve immediately. Enjoy the perfect balance of sweet, tangy, and savory in every bite,
  • Category: Other
  • Prep: 5 Minutes
  • Servings: 2-12

Ingredients

  • 1 King's Hawaiian Bread Sub Roll
  • 2-3 tablespoons Big Mama's Backyard Garden Calamondin Vinaigrette
  • 2 tablespoons grated Parmesan cheese
  • 1 teaspoon dried minced onions

Chef’s Tip: This recipe works great with other types of bread too—try it with French baguettes or sourdough for a twist.

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